You Crave What You Eat.

If I eat this I'll crave it!Interesting quotation from Anne Lamott in today’s Washington Post, “A Few Quick Thoughts on that Diet You Are About to Fail.” (I’ve read her non-fiction books but could never get into the one novel of hers that I tried. She can be pretty strong stuff, both in subject matter and language, but I have really enjoyed Bird by Bird: Some Instructions on Writing and Life, Operating Instructions: A Journal of My Son’s First Year, Traveling Mercies: Some Thoughts on Faith, and Some Assembly Required: A Journal of My Son’s First Son.

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Mindful vs. Mindless Eating

Book cover for "Animal, Vegetable, Miracle"Animal, Vegetable, Miracle: A Year of Food Life by Barbara Kingsolver with her husband, Steven L. Hopp and her daughter Camille Kingsolver, originally published in 2008.

I’ve just started listening to a great audiobook by Stephen C. Meyer, but I won’t be ready to post about it this week. So I was reminded of a great book I read some time ago, well before I started this blog. It won’t inspire you to move out in the country and start raising vegetables and turkeys any more than it did me, but it’s well worth reading for a number of reasons:

1. It’s a charming family story, with a husband, wife, and two daughters working together to fulfill a goal, that of relocating and then limiting themselves for one year to food grown within a predetermined distance from their home. The younger daughter is a special joy: we learn all about the ins and outs of her egg business, for example.

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Two Great Cookbooks from My Two Great Guys.

Deep Run Roots by Vivian Howard cookbook book cover

Image from Amazon.com
Image from Amazon.com
​We had a great Christmas at our house. How about you? I wanted to make my book(s) of the week the two cookbooks I received as gifts, one from my husband Jim and the other from my son Gideon. I love both, but they’re very different from each other. I thought it would be fun to do a comparison review for my weekly book post.

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